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Christmas Dinner Tray Bake


I made one of these lovely Traybake’s last year with parsnips instead of potatoes. Many of you tried it so I thought I should make one again this year. This is Christmas dinner (ok it’s not turkey) cooked in one pan..... what not to love? ⠀⠀⠀⠀⠀⠀⠀⠀⠀


Serves 4


1kg Chicken Thighs

300g brussel sprouts trimmed and washed and halved

200g new potatoes - quartered

1 onion - roughly chopped

12 mini pigs in blankets - I used ready made

4-5 garlic cloves - left whole

Cranberry sauce to serve - recipe is on my website


METHOD ⠀⠀⠀⠀⠀⠀⠀⠀⠀

Add everything except the sprouts and cranberry sauce, season and roast for 20 minutes. Remove from the oven and add the sprouts and roast for another 20-30 minutes.

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