Simply Food By Mandy

AD | This really couldn’t be more simple and better still it can be made in 10 minutes. I’m a huge Tenderstem® fan and always have a packet in my fridge. It’...

AD | Now more than ever we are all creating recipes from our store cupboards. Here is a silky aubergine pasta recipe made using a gorgeous Chargrilled Auberg...

A very simple one that I nearly didn’t share, but many of you have tried and loved it since sharing it on my stories. I started making this years ago when my...

AD | After a good rummage in my store cupboard and finding @merchantgourmet giant couscous, I decided to come up with this gorgeous salad, which I should say...

⠀⠀⠀⠀⠀⠀⠀⠀⠀ This tarte is really lovely and very simple to make providing you cheat (like I did) and use shop bought ready rolled pastry. I mean who has got t...

I’ve been meaning to make one of these for ages having seen the talented @melizcook make loads of then over on her feed. I decided to create a big one, but I...

The ultimate vegetarian meal as far as I’m concerned - I just love it! Traditionally Italians coat the aubergine in seasoned flour before frying it in batche...

INGREDIENTS 1 cauliflower - broken into florets 50g butter 50g plain flour 500ml milk 250g strong cheddar cheese METHOD Preheat the oven to 200 degrees. Add ...

AD | A delicious healthy and hearty vegan recipe even the most carnivorous of people will enjoy. These gorgeous stuffed aubergine are made using the Spanish ...

⠀⠀⠀⠀⠀⠀⠀⠀⠀ Growing up in the 80’s while all my friends were reaching into the freezer for a “Findus Crispy pancake” 😣 🤣 I was lucky enough to be eating good...

⠀⠀⠀⠀⠀⠀⠀⠀⠀ As I’ve said many times before, it’s very useful having a 16 year old human dustbin at home during the school holidays to test my recipes for me 😂...

When Toby was a baby I had milk delivered twice a week. We moved and I never got around to organising it again. So you can imagine how pleased I was to find ...

⠀⠀⠀⠀⠀⠀⠀⠀⠀ This is a lovely way of serving food over the Halloween period and something fun for the kids to get involved in over half term. Not only does it l...

Don’t you just love it when you can feed a family of 4 for next to nothing? This meal came in at approximately 80p a person and was thoroughly enjoyed by all...

⠀⠀⠀⠀⠀⠀⠀⠀⠀ Last week I asked you what you would like to see more of? I had an overwhelming response on my stories, with lots of brilliant requests, which I’m ...

⠀⠀⠀⠀⠀⠀⠀⠀⠀ Last weekend I had a house full and I had made a rich beef stew for supper, so I need something meat free and quick for lunch. I made 2 of these ta...

⠀⠀⠀⠀⠀⠀⠀⠀⠀ A simple, cheap and delicious veggie meal that can be enjoyed by the whole family. Sweet corn is amazing right now and I can’t get enough of the st...

⠀⠀⠀⠀⠀⠀⠀⠀⠀ How about trying this indulgent breakfast this sunny Sunday morning. Ready in under 15 minutes and a total joy to eat. Serve with crusty bread or t...

⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀ I always think the crispy duck and pancakes are the best part of a Chinese takeaway and I have a few vegan friends coming soon ...

It’s no secret that I’m obsessed with Aubergine and if I was vegan or veggie I’d probably get through at least 5 a week. Here is a lovely fusion of flavours ...