top of page

Roasted Pears With Stilton & Honey


I’m really trying to focus on budget friendly recipes that don’t sacrifice on taste. Eating on a budget can still feel opulent. These gorgeous roasted pears would make the most amazing starter at a dinner party and they come in at £1.80 per portion. I used Stilton, but any blue cheese would work beautifully.


Serves 2


2 pears

100g Stilton

1-2 tablespoons honey


METHOD


Preheat the oven to 200 degrees c (conventional) 180 degrees c (fan)


Slice the pears in half lengthways and scoop out the core with a teaspoon. Drizzle with 1/2 the honey and roast for 15-20 minutes. Top with the crumbled Stilton and roast for another 10 minutes or until sticky and golden. Drizzle with the rest of the honey.

380 views0 comments

Recent Posts

See All
bottom of page