top of page
Search


Pistachio & Cardamom Kulfi
It’s Friday (thank goodness) and I’m still on my mission to encourage more people to use Tims Dairy’s Greek style bio-live yogurt as an...
Nov 1, 20181 min read


Thai Green Chicken Curry
It’s Friday and time for a delicious curry!⠀ This is Thai green curry with a little twist. Normally it’s made using chicken breast, here...
Nov 1, 20182 min read


10 Minute Rose Harissa Salmon
You know I am a huge fan of anything from Belazu particularly their rose Harissa paste 😍 ⠀ Two spoonfuls of this paste transforms these...
Nov 1, 20181 min read


Toad in The Hole
It doesn’t get more British than Toad in the Hole. Delicious Yorkshire pudding taking on the flavour of the sweet onion and savoury...
Nov 1, 20181 min read


Spaghetti Carbonara with Peas
A comforting crowd pleasing midweek meal which comes is at approximately £1.40 per person depending on where you shop. Carbonara is...
Nov 1, 20181 min read


Sticky Miso & Tahini Aubergine
I was inspired to make this after seeing the recipe below in @deliciousmagazine ⠀ I had a lot of baby aubergines to use, so I halved them...
Nov 1, 20181 min read


Classic Boeuf Bourguignon
A timeless French classic that is rich and packed with flavour. This beef in red wine went down a storm with everyone in my house and...
Nov 1, 20181 min read


Breakfast Frittata
A perfect weekend breakfast or brunch, cooked in one pan and ready in 15 minutes! However empty my fridge maybe (which if I’m honest...
Nov 1, 20181 min read


Bramble Mojito
It’s Friday and time for one of my cocktail recipes. I was inspired to make one of these after a visit to @billsrestaurant with my...
Nov 1, 20181 min read


Beef & Black Bean Curry
Now I’m not the biggest fan of kidney beans, so whenever I make a chilli I experiment with different kinds of beans. This time I went...
Nov 1, 20181 min read


Spaghetti Gamberoni
⠀⠀⠀ Spaghetti with prawns in a fresh tomato sauce. This dish originates from Southern Italy and with the combination of prawns, garlic,...
Nov 1, 20181 min read


Miso Glazed Salmon with Spinach & Asparagus
This meal was made in under 15 minutes. It was one of those “what am I going to have for lunch?” kind of meals that was really very tasty...
Nov 1, 20181 min read


Vegan Roasted Butternut Squash
I really like to use Monday’s as my reset day. Often people over indulge at the weekend and that’s fine as long as it doesn’t continue...
Nov 1, 20181 min read


Asian Fillet Steak
I actually think this could be my favourite steak recipe. We’ve had it twice in one week as my first photograph was disappointing 🙄 so...
Nov 1, 20181 min read


Butter Chicken
Friday night means curry night!⠀ This is a really easy and slightly healthier version of Butter Chicken. The chicken is marinated in...
Nov 1, 20182 min read


Pan Fried Scallops & Samphire
This is such a quick, simple, but oh so delicious dish to prepare. You just need to make sure you have good quality fresh scallops, make...
Nov 1, 20181 min read


Seared Salmon with Dill Potato Salad & Caramelised Fennel
I posted this a long time ago and it was very popular, so here it is again. I love fennel and it works brilliantly with fish. Here I’ve...
Nov 1, 20181 min read


Wagama's at Home
Both my boys enjoy a trip to @wagamamasofficial and the dish that son number one orders every time is their Shirodashi Ramen. I thought...
Nov 1, 20181 min read


Orzo Stuffed Peppers
A few weeks ago I posted an Orzo Pasta Salad recipe. Today’s post is a perfect way of using up leftovers from the salad and in doing so...
Nov 1, 20181 min read


Smoked Salmon Avocado & Poached Egg on Toast
A simple Sunday morning treat. Often on a Sunday we like to have a leisurely start with a late breakfast, followed by a late Sunday lunch...
Nov 1, 20181 min read
bottom of page